MENUS

WeEKLY SPECIALS

/ NOSH /

BRUSSELS SPROUTS / crispy, mustard maple glaze, spiced labneh / 13

/ FEATURE /

DUCK / confit leg, squash gratine, crispy brussels sprouts, roasted beet demi / 28



/ PRODUCERS & FARMERS /
conscious cup coffee roasters, holcomb hollow, julie ann's custard, meats by linz, spears to you, tribe country farms

WINESDAY

/ every bottle of wine listed on the menu at 76 dollars & under is half price /

/ subject to availability - Wednesdays only /


// RESIDENT CHEF JILL VEDAA //

Our kitchen is 100% gluten-free. All items are while supplies last.


We do not participate in any third party delivery services. carryout is available upon request